Creamy Beef Stroganoff
Tender strips of beef slowly cooked in a rich, creamy mushroom sauce, infused with aromatic herbs and a touch of spice. A cozy, home-style classic that brings warmth and comfort to any meal. Perfectly balanced, hearty, and satisfying — ready to enjoy at home with minimal effort.
600g
23 EUR
Order now 600g
23 EUR
Oven: Preheat to 180–200 °C (350–390 °F). Place the Stroganoff in an oven-safe tray and heat for 15–20 minutes, until the sauce gently bubbles.
Microwave: Place in a microwave-safe dish and heat for 3–4 minutes, stirring halfway through, until warmed evenly.
Let rest 2–3 minutes before serving.
Microwave: Place in a microwave-safe dish and heat for 3–4 minutes, stirring halfway through, until warmed evenly.
Let rest 2–3 minutes before serving.
Potatoes (sulphites), tomatoes, chicken (21%), rapeseed oil, onions, mascarpone cheese (milk), red peppers, extra virgin olive oil, semi-dried cherry tomatoes, ciabatta breadcrumbs flour (wheat flour, calcium carbonate, iron, niacin, thiamin), sunflower oil, olive oil, yeast, salt, sea salt), maize polenta flour, honey, capers, Cheddar cheese (milk), butter (milk), cornflour, salt, lemon juice, garlic, rosemary, Parmigiano Reggiano (milk), parsley, basil, sea salt, tomato purée, lemon zest, white pepper, fennel seeds, colour: paprika extract.
