Creamy Beef Stroganoff
Tender strips of beef slowly cooked in a rich, creamy mushroom sauce, infused with aromatic herbs and a touch of spice. A cozy, home-style classic that brings warmth and comfort to any meal. Perfectly balanced, hearty, and satisfying — ready to enjoy at home with minimal effort.

600g / Meal for 2

23 EUR
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Oven: Preheat to 180–200 °C (350–390 °F). Place the Stroganoff in an oven-safe tray and heat for 15–20 minutes, until the sauce gently bubbles.

Microwave: Place in a microwave-safe dish and heat for 3–4 minutes, stirring halfway through, until warmed evenly.

Let rest 2–3 minutes before serving.
Simple, honest ingredients: beef, mushrooms, milk, herbs, spices, and nothing you can’t pronounce.
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