Rustic Turkey Leg
Juicy turkey drumsticks, cooked in their own juices and seasoned with fragrant herbs. Simply finish in the oven for a golden, crispy skin and tender, flavorful meat — a fuss-free, hearty meal ready to enjoy.

1200g

23 EUR
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Preheat the oven to 200 °C (390 °F).

Remove the drumsticks from the packaging and place on a baking tray.

Optional: brush lightly with oil or honey.

Heat for 25–30 minutes until golden and warmed through.

Let rest a few minutes before serving.
Potatoes (sulphites), tomatoes, chicken (21%), rapeseed oil, onions, mascarpone cheese (milk), red peppers, extra virgin olive oil, semi-dried cherry tomatoes, ciabatta breadcrumbs flour (wheat flour, calcium carbonate, iron, niacin, thiamin), sunflower oil, olive oil, yeast, salt, sea salt), maize polenta flour, honey, capers, Cheddar cheese (milk), butter (milk), cornflour, salt, lemon juice, garlic, rosemary, Parmigiano Reggiano (milk), parsley, basil, sea salt, tomato purée, lemon zest, white pepper, fennel seeds, colour: paprika extract.
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