Whole Tender Duck
Tender, juicy whole duck, slow-cooked to perfection with the sweet and aromatic flavours of oranges/apples, honey, finished with a hint of thyme.
2,5 kg
39 EUR
Order now 2,5 kg
39 EUR
Remove the duck from the packaging and place it on a baking tray.
Brush the skin with honey.
Place in a preheated oven at 200 °C (390 °F) for approximately 30 minutes, until the skin is golden and crispy.
Let rest a few minutes before carving and serving.
Brush the skin with honey.
Place in a preheated oven at 200 °C (390 °F) for approximately 30 minutes, until the skin is golden and crispy.
Let rest a few minutes before carving and serving.
Potatoes (sulphites), tomatoes, chicken (21%), rapeseed oil, onions, mascarpone cheese (milk), red peppers, extra virgin olive oil, semi-dried cherry tomatoes, ciabatta breadcrumbs flour (wheat flour, calcium carbonate, iron, niacin, thiamin), sunflower oil, olive oil, yeast, salt, sea salt), maize polenta flour, honey, capers, Cheddar cheese (milk), butter (milk), cornflour, salt, lemon juice, garlic, rosemary, Parmigiano Reggiano (milk), parsley, basil, sea salt, tomato purée, lemon zest, white pepper, fennel seeds, colour: paprika extract.
